Tuesday, 20 July 2010
A Traditional Gujarati Thali Meal -
A Typical Gujarati(North-west Indian Province) meal consist of Roti (Wheat Pancake),Small amnt of Chaaval(boiled rice)...Side dishes like Bindi masala (Okra/lady's finger),Paneer Tamatar masala (Cottage-Cheese with Tomato ),Curd,Gulab Jamun (A very Sweet wheat ball dessert soaked in sugar Syrup ), Lemon, Sliced Tomato, Pappad (Rolled Wafer) Vegetable Rice, Some other special spicy side-dishes and a Green Chilly..
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A Typical Gujarati(North-western India Province)meal consist of Roti (Wheat Pancake),Small amnt of Chaaval(boiled rice)...Side dishes like Bindi masala (Okra/lady's finger),Paneer Tamatar masala (Cottage-Cheese with Tomato ),Gulab Jamun (A very Sweet wheat ball dessert soaked in sugar Syrup )and a Green Chilly.
nice post, love this blog!
Wow... that is one plate I would definitely try to grab!
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