A Traditional Gujarati Thali Meal -

A Typical Gujarati(North-west Indian Province) meal consist of Roti (Wheat Pancake),Small amnt of Chaaval(boiled rice)...Side dishes like Bindi masala (Okra/lady's finger),Paneer Tamatar masala (Cottage-Cheese with Tomato ),Curd,Gulab Jamun (A very Sweet wheat ball dessert soaked in sugar Syrup ), Lemon, Sliced Tomato, Pappad (Rolled Wafer) Vegetable Rice, Some other special spicy side-dishes and a Green Chilly..